FHI 360 is seeking qualified candidates for the Chief of Party position for an anticipated multi-sectoral nutrition activity in Tanzania. The USAID Tanzania Regional Multi-sectoral Nutrition Activity is part of the U.S. Government's (USG) Global Food Security Strategy (GFSS) 2022-2026, which promotes global food security, resilience, and nutrition and the USAID global health initiative to prevent maternal and child deaths. The purpose of this activity is to strengthen the health and food market systems that promote adoption of optimal nutrition-related behaviors across a range of stakeholders in targeted regions. This purpose will be achieved by a) increasing the coverage of quality nutrition services at health facilities and community; b) improving consumption of safe, nutritious foods; and c) increasing capacity of councils to utilize data, plan, budget, and deliver quality nutrition services.
- Identifies issues and risks to program implementation in a timely manner and suggest appropriate program adjustments and mitigation plans
- Serves as the project’s principal liaison with USAID, government counterparts, donors, and community stakeholders, and build and maintain effective relationships with all key stakeholders
- Establishes relationships with government counterparts, civil society, and small businesses for engagement in the project
- Oversees financial and administrative management of the project, ensuring budget discipline and compliance with FHI 360 policies and procedures and USAID rules and regulations
- Supervises the development and submission of program deliverables and provide accurate and timely reporting to USAID and key stakeholders on all program areas
- Oversees the establishment of effective and accurate project reporting, monitoring and evaluation, financial management, and personnel and procurement systems
- Ensures the achievement of high-quality deliverables and results per the workplan and M&E plan and according to industry best practices and standards
- Provides onsite support and supervision to project teams and partners on a regular basis to ensure quality implementation of project activities
- Conducts performance assessments of direct supervisees, identifying and recommending areas for improvement and opportunities for professional development
- Mentors and manages staff in a respectful and transparent manner, working with staff to build their technical and administrative capacity
- Serves as a member of the FHI 360’s Country Leadership Team and provide input and assistance to FHI 360’s broader country priorities where necessary.
- A Master’s degree or equivalent in nutrition, public health, or a related field
- Minimum of 15 years of project management experience (including at least 10 years of strategic leadership and/or line management experience)
- Experience in leading and managing nutrition projects in complex environments involving coordination with multiple partner institutions, strongly preferred
- Demonstrated success in managing USAID contracts/agreements and familiarity with USAID rules and regulations
- Demonstrated experience in strategic planning, staff development, and capacity building for multisectoral nutrition programs – technical background in governance, systems strengthening, food security or resilience related programming a plus
- Demonstrated ability to develop and foster relationships with local government counterparts, civil society organizations, and donors. Experience at the district and regional level preferred
- Excellent communication (both oral and written), analytical, organizational, interpersonal, and cross-cultural skills
- Demonstrated experience in Tanzania strongly preferred.